Mains
Hearty, chef-crafted dishes for lunch & dinner
Slow-Cooked Lamb Shanks
Chef's recommendation — fall-off-the-bone tender
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Fettuccine — Bacon, Chicken & Mushrooms
Creamy sauce, house-made pasta
$33.00
Swedish Beef Meatballs (GF)
NZ beef Swedish style, rich creamy Swedish sauce on potato mash
$33.00
Slow-Cooked Pork Belly, Asian Spiced (GF)
Asian spices, kumara mash, ginger, bok choy, capsicum, port wine jus, crispy crackling
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Roast Lamb Dinner (GF) (DF)
Roast lamb leg with crispy potatoes, golden kumara, pumpkin, roasted carrot, peas, gravy & mint sauce. Sundays only.
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Fish & Chips (GF)
Fresh John Dory, crumbed or pan-fried, served with fries, lemon, tartare sauce and garden salad. 2 fillets.
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Snack Pack — Fresh John Dory & Fries (GF)
Crumbed John Dory, fries, salad, tartare sauce and lemon
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